Sally’s mission is to share her knowledge and love of cooking. The menu is a combination of different cuisines (and Sally’s experiences of cooking for family and friends.) It’s all about good, wholesome and healthy food and drink.
Nearing the end of a hard working week why not put your feet up with a relaxing glass of wine from our great collection of unique wine growers?
Choose a Cocktail or a boutique beer (1806 is our favorite German Lager). We will offer complimentary aperitifs.
Awarded 2 stars in The Age Cheap Eats 2013
Awarded 1 cup in The Age Good Cafe Guide 2012
From our house made pasta or Gnocchi to aged scotch Fillet, our seasonal dinner menu will be sure to have something you’re looking for. We accommodate for Vegetarians, Vegans and have gluten free options.